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FST 121,Introduction to Food Science and Food Commodity,3 FST 123,Food Chemistry,3 FST 124,Food Microbiology (Intro to Food microbiology),2 NUD 121,Human Anatomy and Physiology,2 NUD 122,Human Nutrition and Dietetics,2 NUD 123,Food Science and Nutrition,3 NUD 125,Nutrition Survey,1 NUD 124,Food Preparation and Service,3 GNS 120,Citizenship Education II / Contemporary Social Problems and outline in Nigeria,2 GNS 102,Communication in English I,2 GNS 101,Contemporary Social Problem and Outline of Nigeria,2 EED 126,Intr. to Entrepreneurship,2